Antipasto (plural antipasti) means "before the meal" and is the traditional first course of a formal Italian meal
Mario's famous meatballs in a tomato sauce
prosciutto wrapped escargot, mozzarella, extra virgin olive oil, garlic, lemon
fresh PEI mussels, garlic, white wine, tomatoes, calabrese spice
Amalfi lemon, vine ripened tomatoes, basil, garlic
lightly battered, Amalfi lemon juice, pickled peppers, balsamic reduction
paper thin beef tenderloin slices, baby capers, regiano parmigiano, balsamic reduction
garlic bread and cheese, giardino, pickled peppers, olives
vine ripened tomatoes, fresh basil, garlic, parmigiana, extra virgin olive oil, crostini
PASTA FAGIOLI SOUP
penne pasta, mixed beans, roasted vegetables in a hearty tomato broth
SEAFOOD PLATTER FOR
2 lightly battered scallops, shrimp, calamari, pickled peppers, amalfi lemon, basil aioli
Insalata (plural Insalate) means "Salad when it is made of mixed greens it is served as the last course before dessert in a traditional Italian meal.
fresh house greens, tomatoes, cucumbers, red wine vinaigrette.
fiore di latte, vine ripened tomatoes, fresh basil, balsamic reduction
romaine, homemade lemon infused croutons, padano cheese, Folco's house made dressing
ARUGULA AND FUNGHI
arugula, forest mushrooms, goat cheese, white truffle parmigiano, balsamic, crisped prosciutto
Pasta (plural Paste) is a staple food of traditional Italian cuisine, with the first reference dating back to 1154 in Sicily. 18% gratuity will be added to parties of 8 or more. $5.95 charge for split entree. Not all ingredients are listed. Alert your server of any food allergies.
RAVIOLI DI MADALENA
Slow Roasted 8 hour veal roast, butter, sage, parmigiana This dish is very near and dear to our hearts. It was taught to us a by a wonderful woman by the name of Madalena in Piemonte, Italy. She housed many of the chefs going to the local chef school in her home town of Asti; one of them was Mario Folco.
FETTUCCINE DI PIEMONTE
house made fettuccine, mushrooms, cherry tomatoes, prosciutto, arugula pesto, grana padano
house made gnocchi, forest mushrooms, tomatoes, spinach, proscuitto, aglio olio
WILD MUSHROOM RAVIOLI
house made ravioli, forest mushrooms, white truffle, parmigiana, crisped prosciutto, in a parmigiana cream sauce
10 layers of fresh pasta, baked in our brick oven, ricotta, parmigiana, mozzarella, bolognese sauce
house made spaghetti, shrimp, scallops, mussels, spicy tomato wine sauce
PENNE ALLA VODKA
house made penne, prosciutto, vodka, san marzano tomato sauce
SPAGHETTI AND MEATBALLS
house made spaghetti, homemade meatballs, san marzano tomato sauce
house made spaghetti, tomato meat sauce, slow cooked for 8 hours, a Folco family specialty
SPAGHETTI AGLIO OLIO
house made spaghetti, extra virgin olive oil, garlic, parsley
House made fettuccine, smoked speck prosciutto, farm fresh egg, spinach, parmigiana cream sauce
hand made penne, san marzano tomato sauce, calabrese peppers
secondo piatto (plural secondi piatti) The main course of a meal, often consisting of meat or fish, before any dessert
layered breaded eggplant, mozzarella, parmigiana, san marzano tomato sauce, lasagna style
chicken breast, amalfi lemon, white wine, hand made spaghetti aglio olio
veal scalopine, marsala wine, forest mushrooms, hand made spaghetti aglio oilo
veal scalopine, amalfi lemon, white wine, hand made spaghetti aglio olio
your choice of breaded veal or chicken scaloppine, mozzarella, parmigiana, san marzano tomato sauce, hand made fettuccine, arugula pesto
PESCE DEL GIORNO
We change our fish special daily to make sure we give you the best quality and freshness we can find.
This menu is designed for children under 10 years old. We take such pride in serving our children the best, and we are so happy to do the same for yours! Each children's meal is served with a choice of drink and then finished with gelato.
hand made fettuccine, cream, parmigiana
SPAGHETTI AND MEATBALL
hand made spaghetti, san marzano tomato sauce, Folco's homamde meatball
SPAGHETTI WITH TOMATO SAUCE
hand made spaghetti, san marzano tomato sauce
hand made penne, butter, parmigiana
Hand made penne, san marzano tomato sauce, cream, parmigiana
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.