penne pasta, cannellini beans, roasted vegetables in tomato broth
Insalate
Insalata (plural Insalate) means "Salad when it is made of mixed greens it is served as the last course before dessert in a traditional Italian meal. All tables of 8 or more will be charged 18% Gratuity
GRILLED CAESAR
14.00
grilled organic romaine, caesar dressing, croutons, parmigiana, crisped prosciutto
Hand Made penne, san marzano tomato sauce, cream, proscuitto
FETTUCINNE ALFREDO
16.00
Hand made fettuccine, cream, parmigiana, add chicken or shrimp for $4
FETTUCINNE DI PIEMONTE
16.00
Hand made fettuccine, mushrooms, cherry tomatoes, prosciutto, arugula pesto aglio olio, shaved granna padano
SPAGHETTI AND MEATBALLS
17.00
hand made spaghetti, homemade meatballs, san marzano tomato sauce
RAVIOLI DI MADALENA
23.00
Slow Roasted 8 hour veal roast, butter, sage, parmigianaThis dish is very near and dear to our hearts. It was taught to us a by wonderful woman by the name of Madalena in Piemonte, Italy. She housed many of the chefs going to the local chef school in her home town of Asti; one of them was Mario Folco.
PESCE ALLA GRILLIA
25.00
grilled calamari, shrimp, mussels, white wine tomato sauce, spaghetti
SPAGHETTI GAMBERETTI DIAVOLO
19.00
pan seared shrimp, spicy white wine tomato sauce
PENNE ARRABIATTA
16.00
spicy san marzano tomato sauce
Secondi
secondo piatto m (plural secondi piatti) The main course of a meal, often consisting of meat or fish, before any dessert